Dining in Lancaster County
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Tag: Global Flavors

2025-2026FeaturedWorld Cuisine

Opa! Yorgos Lancaster

Lancaster County is home to a sizeable population whose members trace their roots to Greece. While they are extremely proud…

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Posted on May 14, 2025May 14, 2025
2025-2026Asian-FusionFeaturedWorld Cuisine

A Melting Pot of Asian Cuisine: Issei Noodle

Donna Pham appreciates being able to look out the windows of the West Orange Street restaurant she co-owns with her…

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Posted on May 14, 2025May 14, 2025
2025-2026FeaturedLatin American & MexicanWorld Cuisine

Latin Fusion: Flora’s

Located just outside the downtown area, this restaurant is unique in that its menu awakens the palate with a fusion…

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Posted on May 14, 2025May 14, 2025
2025-2026FeaturedIrish PubWorld Cuisine

“Laughter is brightest where food is best.” Annie Bailey’s Irish Public House

As in other areas of the world, Ireland’s traditional cuisine is experiencing a renaissance. Chefs are infusing traditional recipes with…

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Posted on May 14, 2025May 14, 2025
2025-2026FeaturedPennsylvania Dutch

Pennsylvania Dutch: Miller’s Smorgasbord Restaurant

What defines Pennsylvania Dutch cuisine? According to Sam Wolf, the chef at Miller’s Smorgasbord Restaurant, it constitutes “lots of butter,…

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Posted on May 14, 2025May 14, 2025
2025-2026FeaturedWorld Cuisine

Southern Hospitality: Brazilian Table

Visiting the Brazilian Table is akin to spending an afternoon at your grandmother’s or a favorite aunt’s house. Somehow, owner/chef…

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Posted on May 14, 2025
On the cover: The French Toast is joined by the Farmers Best Omelette platter that entails farm-fresh eggs stuffed with broccoli, peppers, sautéed onions, spinach, portobello mushrooms and garlic humus. It’s topped with Feta cheese and served with potatoes, toast, and coffee.

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